Producer

Domaine Jean-Claude Bachelet

France, Saint-Aubin

The Jean-Claude Bachelet et Fils estate finds its origins in the middle of the 17th century when Pierre Bachelet was cultivating vines in Chassagne-Montrachet. Today, Jean-Claude and his sons Benoit and Jean-Baptiste exploit this heritage. The approach is traditional, from the cultivation of the vine to the vinification and maturing of the wines. Perpetuating the family heritage and making wines that express their land of origin is the guiding principle of the estate. The estate extends over 10 hectares in the vineyards of Saint-Aubin, Chassagne-Montrachet and Puligny-Montrachet. A long, rigorous and meticulous work is carried out in the vineyards with in particular an important work of the soil and the practice of a reasoned viticulture in the noble sense of the term. The Bachelet family makes no compromises when it comes to viticulture, because it is first and foremost in the vineyard that the quality of the wine is at stake with healthy grapes and moderate yields. The Jean-Claude Bachelet et Fils estate has more than 20 different climates. In the cellar, the interventions are limited to a work of accompaniment in order to best respect the identity of each terroir. Fermentations are slow and with indigenous yeasts. The two winters in the cellar bring finesse, depth and the structure necessary to elaborate these great wines for laying down. Translated with www.DeepL.com/Translator (free version)

7 products found
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Grape varietals: Barbera ×
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Barbera d’Alba DOC Barbera d’Alba DOC
Barbera d’Alba DOC
34,95$
Rocche Costamagna
Piedmont, Italy
Red
Private import
Luèt Roero Arneis
Luèt Roero Arneis
28,95$
Cascina Val del Prete
Piedmont, Italy
White
Coming soon for private import
Barbera d’Alba, Superiore Rocche delle Rocche
40,50$
Rocche Costamagna
Piedmont, Italy
Red
Coming soon for private import
Rosso Lambrusco Nature Vegan, IGP Rosso dell’Emilia
31,50$
Terraquilia
Emilia-Romagna, Italy
Red sparkling
Private import
Barbera d’Alba Superiore Barbera d’Alba Superiore
Barbera d’Alba Superiore
36,50$
Giacomo Fenocchio
Piedmont, Italy
Red
Private import
Rosso Lambrusco Nature Vegan, IGP Rosso dell’Emilia
24,60$
Terraquilia
Emilia-Romagna, Italy
Red sparkling
Coming soon to SAQ
Barbera-d’Alba Barbera-d’Alba
Barbera-d’Alba
30,75$
Punset
Piedmont, Italy
At the SAQ